Today’s dessert was such an unexpected (easy) treat! Easy to make, yummy to eat, and wonderful to enjoy while baking. Best of all…. it requires only 4-ingredients! I hope you enjoy it too. Hint: it’s extra delicious with vanilla bean ice cream. Yum-o.
Easy Peach Cobbler
Ingredients:
2 (16 ounce) cans peaches in heavy syrup
1 (18.25 ounce) package yellow cake mix
1/2 cup butter
1/2 teaspoon ground cinnamon, or to taste
Directions:
Preheat oven to 375 degrees F.
Empty peaches into the bottom of one 9×13 inch pan. Cover with the dry cake mix and press down firmly. Cut butter into small pieces and place on top of cake mix. Sprinkle top with cinnamon.
Bake at 375 degrees F for 45 minu
Brooke- thank you for sharing! I made this last night about 4:30 pm – my kids tried it upon coming home from work, etc (they are 22 & 18)- both said it was good. Got up this morning – and only 1 'row' left in the pan! Defintely a winner 🙂 My daughter said she had heard of it made with apples too- bet that would be good!
Have a wonderful day!
Jenny
Y100 forever fan 🙂
Jenny- Thank you so much for your comment! I love that your kids approved of the recipe. Those are the best little surprises, when you try something new, and everyone licks the pan clean! Awesome Y100 comment, that made my day. 🙂